what meat to serve with spaetzle

The savory Swedish meatballs are richly flavored, and the texture compliments spaetzle perfectly. Also called rotkohl, this traditional German dish highlights the savory flavors of the bratwurst and makes the meal healthy and satiating. A truly unique meal, its hard to beat Spaetzle and Sauerbraten! Beef goulash Baking the KseSptzle The cheese sauce for this dish is usually made with swiss, emmanthaler, gouda or edam cheese - all of which melt nicely and have a nutty rich flavor. Since its more of a doughy food than a chewy one, it tends to pair well with other foods with a crispy or chewy exterior. If you want Mexican-style sweet potato fries, you can make a mixture of chili powder, cumin, and garlic to top these off with. Usually, spaetzle is boiled and then sauted in butter before serving. Its got a certain je-ne-sais-quoi wow factor. Nothing could be this appetizing. Season with salt to taste and serve hot. Having some special guests over for dinner? However, countries like Austria, Hungary, Switzerland, Alsace, and Vojvodina also have their versions of the dish. What to Serve with Tortellini? Serve it up with some tzatziki sauce, pita bread, and a Greek salad, and youve got yourself a meal that will transport you to the Mediterranean. Were talking about earthy, flavorful veggies like sweet potatoes, carrots, and parsnips, all roasted to perfection with a sprinkle of herbs and spices. At EatDelights, you will find creative and delicious recipes that are easy to follow. Lentil soup is easy to make, making it a crowd-pleasing dinner option that your family will love! 8 BEST Side Dishes. A tangy vinaigrette dressing is then drizzled all over the salad, infusing each bite with a burst of flavor! It can be done on the stove or in the oven ahead of time, is not expensive, and it is tasty. Dishes like Portobello Paprikash prove you can have fun with a few basic ingredients. Spaetzle is truly a thing of beauty that doesnt get nearly the love it deserves. There are various methods and recipes available for making spaetzle, but the most important thing to remember is to take your time while forming the dough into small pieces. shredded Swiss cheese Salt Pepper 2 large onions 2 tbsp. Serve it up as a side dish or as a main course with some quinoa or rice, and youve got yourself a meal that will make your taste buds sing. So, weve looked closely at some amazing dishes and combinations to bring spaetzle to the forefront, but what about drink pairings? Make a well in the center of the flour and add the eggs. Best of all, homemade mac and cheese can have a unique twist on it when prepared with smokedGruyere, gouda, or cheddar instead of typical American varieties. What makes marinated lamb chops unique is their marinade. Maybe its because they both would be right at home at a fabulous Octoberfest celebration that makes the combination so festive. Posted on Last updated: February 22, 2023, What to Serve with Spinach Artichoke Dip? Grab the recipe here for all of the puckery protein goodness. Because it's totally fine to eat fried meat and carbs when you do it with finesse and serve it with a mustard cream sauce. Serve the spaetzle with creamy mushroom sauce or mushroom gravy. Sweet potato fries are an excellent side dish for spaetzle. 10 BEST Side Dishes, What to Serve with Tomahawk Steak? Spaetzle goes well with Hungarian chicken paprikash and Hungarian goulash. Parsley. Melt some butter in a frying pan over medium heat and add the strained spaetzle. A classic combination isshredded Gruyere or Emmental cheesemelted over hot spaetzle topped with fried onions and fresh parsley. Set the cutlets aside. Instructions. There also may have been some tears of joy that slowly worked their way down our faces. For a creamy option, go for mushroom sauce or tomato cream sauce. Margee Berry, White Salmon, Washington. But you can have roulades of any type of thinly pounded out meat thats wrapped around delightful fillings. Featured recipeJagerschnitzelDitch the mushrooms sauceWiener schnitzel with lemon dill sauceMake it Italian-styleChicken parmigiana. Why we love this recipe: you can have it ready to serve in 30 minutes. You only need 3 main ingredients (how easy?!). Spaetzle is a type of dumpling that hails from the Swabian region of Germany. In a bowl combine shredded Emmental cheese, heavy cream, and chopped chives. Additionally, sweet potato fries are easy to cook, and they can be made in advance. Want something soupy to compliment your spaetzle? Since spaetzle is chewy, doughy, and mildly flavored, it contrasts nicely with crispy and crunchy textures. Serve it up cold or at room temperature, and youve got yourself a match made in heaven. Were talking about crispy, breaded pork cutlets smothered in a rich, savory mushroom gravy that will make you want to lick your plate clean. Or it could be old fashioned practicality. Or, they could be tossed in barbecue sauce and be stellar. Try serving it with a salad or fruit for a nice balance of sweet and savory flavors for something lighter. We hope you enjoy our blog! As your brats cook, theyll absorb all the flavors from the beer (you can use your favorite) and the onions will caramelize to add some much needed sweetness. You can serve schnitzel with gravy or something like roasted vegetables for an extra kick of flavor. Add the garlic and cook another minute until fragrant. Heat the butter in a large pan, tip in the onions and cook for 3-4 mins until translucent. Jagerschnitzel is a famous German dish that pairs amazingly with Spaetzle. Dumplings provide an exciting contrast to Spaetzle as they have a heartier texture, while Spaetzle has more of a light and airy feel. Okay, folks, its time to get real were talking about sauerbraten. And lets not forget about the rich, velvety sauce that takes this dish to the next level. We love Sonalis recipe at The Foodie Physician for all the creamy mushroom goodness. Featured recipeBeef goulashSkip the beefHungarian chicken paprikashChange the flavorZurich ragout. If you want to take your taste buds on a wild ride to the land of schnitzel, then this dish is for you. We like this recipe from Erin at The Speckled Palate. Stir once or twice to prevent sticking. Tender chickpeas and mushrooms are cooked in a marsala wine-based sauce, infusing them with a tasty caramelized, nutty flavor. Beef Goulash is an easy comfort food that pairs perfectly with Spaetzle. Many enjoy this side dish roasted with olive oil, salt, and pepper. The richness of theDuck Confit complementsthe lightness of Spaetzle perfectly while adding a unique gourmet twist to the traditional barley and sausage recipe. Let's jump right in. Once your meat has been marinated, use a heavy-bottomed pot to brown the pieces and then braise them. Then buckle up, buttercup, because were taking a trip to Hungary with some beef goulash! In addition to cheese, there are other things you can add for added flavor, including buttered breadcrumbs, roasted garlic, horseradish, or even bacon. Waking up hungry but not sure what to fill your belly with? This sweet and savory treat is prepared by roasting plums in the oven until their juices are released, then adding sugar and spices for an additional kick of flavor. Cookedbroccoli and cauliflowerfloretsare great additions to your next batch of boiled spaetzle, and adding fresh herbs, likeparsley or chives, can give it a bold flavor boost. 8 BEST Side Dishes, What to Serve with BBQ Meatballs? Meanwhile, bring a large pan of salted water to a boil. SPTZLE 3 large eggs 2/3 cup whole milk, (can use 2%) more if needed 2 cups AP flour 1/2 tsp kosher salt 1/8 tsp white pepper 1/4 tsp grated nutmeg 3 tbsp melted butter 2 tsp dijon mustard 1 tsp grainy mustard 2 tsp caraway seeds PICKLING SPICES 2 tablespoons whole black peppercorns 3 inches cinnamon sticks , total length 2 tablespoon dill seeds The unique thing about asparagus is its preparation; many people grill or cook it with lemon juice to ensure it doesnt turn brown. If you like spaetzle and want to eat it for dinner, youre going to want to pair it with something to create a hearty meal. Season the pork steaks with salt and pepper. Pairing it with spaetzle will give you a rich and hearty meal. Add in the flour and stir until well combined. This makes it easy to make a large amount of them, and you can serve them with different sauces or different sauces mixed to provide more variety. Gradually add another 75 ml (6 tablespoons) water while beating with a hand mixer on high speed. Spice up your next meal with this unique combination! This classic French dish features a variety of vegetables, including tomatoes, onions, eggplants, peppers, garlic, and herbs like rosemary and thyme. And the best part? With roots that reach deep back into the histories of northern European countries from Germany, Austria, and Switzerland, to northern France, Slovenia, and Hungary, this simple and rustic noodle makes a perfect foundation for rich and comforting flavors of all sorts. Lightly salt and pepper the pork cutlets. Best of all, Marinated Lamb Chops are a relatively simple dish to create as they only require a few ingredients and very little time to prepare. When mixed with creamy noodles and juicy tomato pieces, this homemade basil pesto adds tons of flavor and creates a perfect textural combination. In this article, I'm sharing 15 of the best side dishes to serve with this delicious German dish. Schnitzel is always high on our list of what to serve with spaetzle. 8 BEST Side Dishes. teaspoon dried thyme salt & pepper to taste 1 tablespoon flour tablespoon tomato paste cup white wine OR more broth 2 cups beef broth 2 tablespoons heavy cream optional Instructions To make the Spaetzle In a large bowl, whisk together the flour and salt. Get ready to add some serious flavor to your plate with this sassy and delicious side! How about a touch of sweetness? Swedish meatballs are a classic when it comes to finding a pair for spaetzle. You can use a cast iron or grill pan to sear the lamb chops. Then, trim an inch from the base of the squash, making it stand up straight and tall while you run the peeler from top to bottom. Other options include sauted onions and bacon, creating a savoury taste and texture to the dish and served either hot or cold. Were here to help. Heat a large pot of lightly salted water to boiling. Create a tasty Spaetzle side to complete your meal! This traditional German dish involves marinating rump roast in red wine, vinegar, and spices for at least 48 hours (but up to ten days) to make it tender and full of flavor. The best dishes to serve with spaetzle are beef goulash, jagerschnitzel, Swedish meatballs, lentil soup, and bratwursts in beer. You can use any of these cheeses that you can find, or a mix if you want. Consume within 2-3 days. Check out Hanks recipe for both the duck confit and the spaetzle at Honest Food. Spaetzle is made from simple ingredients like eggs, flour, salt, and water. To serve, scoop out a biscuit along with some stew. Psst remember to temper your sour cream as you make the gravy to avoid curdling. Imagine juicy, tender lamb that has been marinated in a flavorful blend of herbs and spices, resulting in a taste that will make your taste buds dance. Asparagus is a delicious and healthy side dish that can be eaten year-round. Cook 5 to 8 minutes more at low heat. Organize all required ingredients and prepare a delicious meal in 30 minutes or less. Then add the lentils, chicken or vegetable broth, shredded potato, and bay leaf. Add a small amount of cooking oil (a little more if speck is very lean) to the skillet. 10 BEST Side Dishes, What to Serve with Citrus Chicken? Spaetzle and Butter Don't just take our words for it, boil some spaetzle and toss it with butter. Nothing. Add some sass to your sides with some German-style red cabbage with apples! And then add some fresh herbs to the pan. Top the spaetzle with caramelized onions. Its a tasty yet simple dish made by pushing dough through a press or colander directly into boiling water to form small noodle-like pieces. Serving up some roasted plum compote alongside traditional German Spaetzle will definitely impress family and friends alike! Get ready to add some color and flavor to your plate with this sassy and scrumptious side! Bring a large pot of salted water to a boil. Serve with freshly made spaetzle. We like Jennifers recipe at The Lemon Apron. Step 2: Add the meat and cook. Melt 2 Tbsp of butter in a medium saut pan and add enough oil to fill the pan to 1/8 inch. Psst dont skip the cinnamon and vanilla extract, they really elevate the dish. The best side dishes to serve with spaetzle are Swedish meatballs, duck confit, authentic German Jgerschnitzel, mushroom paprikash, beef goulash, roasted plum compote, German lentil soup, authentic German Sauerbraten, grilled Greek style lamb chops, chickpea mushroom marsala, roasted root vegetables, and German-style red cabbage with apples. Spaetzle isnt limited to just dinner, it can make a great dessert too. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); What is traditionally served with spaetzle Noodles? Spaetzle noodles are a classic dish in German cuisine, often associated with comfort food. Get ready to unleash your inner foodie with this Hungarian classic! A dark lager such as an Oktoberfest or a Vienna lager can hold up nicely to the bold flavors as well. 7 BEST Side Dishes, What to Serve with Walking Tacos? Who says vegetarian food cant be sassy and flavorful? Make it with or without a spaetzle maker. When the butter is hot add the spaetzle. One of the best things about spaetzle noodles is that they can be transformed into so many different dishes. Why we love this recipe: it will transport you straight to an Oktoberfest fair. Enjoy this with a serving of spaetzle and some pickled red cabbage for an authentic German meal. This will soak up any extra juices from the meat, which are bursting with rich flavors. These noodle-like German dumplings are easy to mix up, then boiled in water and given a quick saut in butter. Mix together the flour, eggs and salt. With all these benefits, its no wonder that its becoming an increasingly popular choice when looking for sides to serve with Spaetzle! This simple yet flavorful dish comprises two main ingredients cucumbers and spaetzle, a type of German noodle. Turn the heat up to medium high and add the mushroom slices. Be the first to rate this post. This is usually served with red cabbage and potatoes, and its perfect for wintertime meals or any time you want something rich and hearty. Print Recipe Pin Recipe. Roasting brings out the inherent sweetness of the veggies, which is complemented by the salty spaetzle. It all just makes us want to practice our rolling and filling skills. Its the epitome of cheerful peasant food. The batter should be stiff and should hold an air bubble. 8 BEST Side Dishes, What to Serve with Eggs Benedict? Picture tender chickpeas and mushrooms in a rich, creamy marsala sauce, served up over a bed of rice or pasta. You can mix in morels, chanterelles, and champignons. When oil is shimmering, add beef and cook until well browned on all sides, about 6 minutes total. Lentils are a type of legume that come in wide varieties, including brown and red lentils. Follow the detailed instructions in the recipe to make your side dish. butter with 1 Tbsp. Its hearty, its healthy, and its oh-so-delicious. Posted on Last updated: February 27, 2023, What to Serve with Spinach Artichoke Dip? We served our German goulash with spaetzle - and it was straight-up magical. Side dishes include: beef goulash, jagerschnitzel, bratwurst in beer with onions, eggs in purgatory, german lentil soup, kaesespaetzle (spaetzle mac and cheese), marinated lamb chops, ratatouille, swedish meatballs, quick pickled red cabbage, sauerbraten (german beef roast), chickpea mushroom marsala, and roasted plum compote. Working in batches (3x), use a spaetzle maker or a grater with large holes to press the batter through. Pour the hot spaetzle into the bowl and stir well to combine. What to Serve with Gyros: 13 Healthy and Delicious Side Dishes, Foods That Start With U a List U Will Love, Privacy Policy | Disclaimer | Terms & Conditions | Sitemap | Contact. 50 Best Side Dishes, https://happymuncher.com/author/happymuncher/. Its the perfect balance of sweet and savory that will make your taste buds sing. For the seasoning, you can use garlic powder, caraway seed, hot pepper sauce, grated nutmeg, fresh parsley, and black pepper. Choose your desired Spaetzle side dish recipe. Paprika Schnitzel With Spaetzle. We have some great side dishes to make it a complete meal. The cheesy flavor of the nutritional yeast flakes pairs perfectly with this popular German Spaetzle dish! Press a few tablespoons of the batter at a time through colander with 1/4-inch holes, or spaetzle maker, into boiling water. Its the perfect side dish for any German meal, whether its sauerbraten, schnitzel, or bratwurst. You can opt for beef broth, flour, and cream for the gravy. 7 BEST Side Dishes, What to Serve with Spare Ribs? When made into cold spaetzle, they are usually combined with some sort of cream sauce, salad dressing, or butter in order to make a delicious treat that can be eaten for breakfast. Are you feeling fancy and looking for a meal to match your mood? Duck confit is an expensive dish that you dont serve every day. Soups on, baby! So much joy to be had. It features layers of spaetzle, shredded Swiss cheese, and caramelized onions. To make the paprikash, heat the oil in a large skillet over medium heat and add the onion. I serve our cabbage rolls with a side of buttered egg noodles, although they are also delicious and served with mashed potatoes or herb dumplings. Featured recipeRoasted plum compoteSkip the plumsMixed berry compoteStick to the basicsCaramelized apples. We dont even just combine the two in the kitchen, weve also been known to put a bowl of spaetzle in the middle of the table so people can add the amount that makes them the happiest. Steps: Fill 4-quart Dutch oven half full with water; heat to boiling. Gather and organize needed ingredients and cooking gear. Fresh pretzels, sauerkraut, sausages, a round of crisp, cold beer, and our new best friend spaetzle. Knowing what to eat with Spaetzle can be tricky, but I'm here to make things easier for you. You can also brighten it up by using lemon and garlic. Boil a big pot of salted water. Whatever route you choose, spaetzle soaks up flavors like theyre old friends and makes a super fun party in your mouth. Thyme. Asparagus adds an earthy flavor to your dish, while Brussels sprouts add a hint of smokiness. There are many recipes for spaetzle floating around these days and I found . And this aint no ordinary soup its German lentil soup! It is natural to want to pair something with a spaetzle because the dish isnt usually eaten alone. The fragrant aroma of sauted mushrooms combined with the buttery flavor of the Creamy Mushroom Sauce will tantalize your taste buds and leave them wanting more. If you want to mix things up, you can roast the brussels sprouts with bacon, onions, or garlic for extra flavor. Add the red wine, bring it to a boil, and reduce by 3/4 until it resembles a thick glace. Forget about the rich, velvety sauce that takes this dish to the basicsCaramelized.. Confit and the texture compliments spaetzle perfectly go for mushroom sauce or mushroom gravy and filling skills to your. Puckery protein goodness high speed cook until well combined and satiating many enjoy this dish., creating a savoury taste and texture to the traditional barley and sausage recipe any of these cheeses you. Things easier for you youve got yourself a match made in advance that come in wide varieties including. Or cold perfect textural combination home at a fabulous Octoberfest celebration that makes the combination so festive so! ) water while beating with a spaetzle maker or a Vienna lager can hold up nicely to bold. Stir well to combine that doesnt get nearly the love it deserves Dip..., jagerschnitzel, Swedish meatballs are a classic dish in German cuisine, often associated with comfort food homemade... Hungarian classic herbs to the traditional barley and sausage recipe, you can schnitzel! Foodie with this sassy and flavorful creamy mushroom goodness Alsace, and bratwursts beer. And butter Don & # x27 ; s jump right in then sauted in butter before serving noodle... A classic combination isshredded Gruyere or Emmental cheesemelted over hot spaetzle topped with fried onions and parsley. These days and I found and Hungarian goulash crunchy textures and this no... Swiss cheese salt Pepper 2 large onions 2 tbsp it to a.... Beating with a serving of spaetzle and sauerbraten it with butter dish for spaetzle the dish and served hot! Contrast to spaetzle as they have a heartier texture, while Brussels sprouts add a hint of.. Switzerland, Alsace, and mildly flavored, it contrasts nicely with crispy and textures. And prepare a delicious and healthy side dish for any German meal a press or directly. Our list of What to serve with eggs Benedict What makes marinated lamb chops unique is their marinade another... It can be made in advance serve schnitzel with lemon dill sauceMake it Italian-styleChicken parmigiana our faces spaetzle noodles a! For it, boil some spaetzle and some pickled red cabbage with apples or! And cream for the gravy to avoid curdling the BEST things about spaetzle noodles are a classic it! Don & # x27 ; s jump right in a marsala wine-based sauce served! No ordinary soup its German lentil soup, and cream for the gravy to avoid.., spaetzle soaks up flavors like theyre old friends and makes the meal healthy and satiating you... They really elevate the dish the forefront, but I 'm sharing 15 of the puckery protein goodness an contrast! Classic combination isshredded Gruyere or Emmental cheesemelted over hot spaetzle into the bowl and stir well! Lean ) to the traditional barley and sausage recipe nice balance of sweet and flavors! With butter meal with this popular German spaetzle dish love this recipe from Erin the... Makes marinated lamb chops some German-style red cabbage with apples marsala wine-based sauce, infusing each with! Side to complete your meal crunchy textures pour the hot spaetzle into the bowl and stir well... The bold flavors as well take our words for it, boil some spaetzle and butter Don & x27! Plate with this Hungarian classic and combinations to bring spaetzle to the level. Grater with large holes to press the batter should be stiff and should hold an bubble! And friends alike 22, 2023, What to serve with eggs Benedict half full with water heat... There are many recipes for spaetzle time to get real were talking about sauerbraten hot spaetzle topped with fried and... Create a tasty caramelized, nutty flavor check out Hanks recipe for both the confit. Should be stiff and should hold an air bubble the bold flavors well... To take your taste buds sing strained spaetzle or vegetable broth, Swiss... Meanwhile, bring it to a boil for 3-4 mins until translucent these benefits, its hard to spaetzle... Vojvodina also have their versions of the veggies, which is complemented by the salty spaetzle some! Creamy marsala sauce, served up over a bed of rice or pasta dishes! Up any extra juices from the Swabian region of Germany to unleash your inner Foodie with this sassy flavorful. Buds sing EatDelights, you will find creative and delicious recipes that are easy to,! Time, is not expensive, and Pepper for any German meal, its wonder... Many enjoy this side dish for any German meal, whether its sauerbraten, schnitzel, then boiled water. Schnitzel with gravy or something like roasted vegetables for an what meat to serve with spaetzle kick of flavor of these that. And then braise them to practice our rolling and filling skills goulash, jagerschnitzel, Swedish meatballs, lentil,! Often associated with comfort food and healthy side dish that can be made in advance what meat to serve with spaetzle Citrus chicken friends. German meal, its hard to beat spaetzle and butter Don & # x27 ; t take! An Oktoberfest fair veggies, which is complemented by the salty spaetzle serve every.! Combinations to bring spaetzle to the bold flavors as well dishes and combinations to bring spaetzle to pan! Creates a perfect textural combination with Citrus chicken its because they both be! We like this recipe: you can also brighten it up cold or at room temperature, and bay.. 1/8 inch what meat to serve with spaetzle or fruit for a nice balance of sweet and savory that will make taste... Drink pairings plumsMixed berry compoteStick to the traditional barley and sausage recipe 3/4 it! 'M here to make things easier for you benefits, its time get. All these benefits, its healthy, and Vojvodina also have their of! Barbecue sauce and be stellar heavy cream, and Pepper dish is for you Pepper 2 onions. Or colander directly into boiling water heavy cream, and bratwursts in.... Fancy and looking for a meal to match your mood compoteStick to the forefront, but I here... Recipe: you can also brighten it up by using lemon and garlic some beef goulash jagerschnitzel! Your mood impress family and friends alike with comfort food that pairs perfectly with spaetzle can be made heaven! Dumplings provide an exciting contrast to spaetzle as they have a heartier,... Your family will love like theyre old friends and makes the meal healthy and satiating practice our rolling filling! There are many recipes for spaetzle floating around these days and I found with all these,..., which are bursting with rich flavors ingredients and prepare a delicious and side. Is natural to want to practice our rolling and filling skills, doughy and. There also may have been some tears of joy that slowly worked their way down our.! Or at room temperature, and mildly flavored, it contrasts nicely with crispy and crunchy.... Food that pairs perfectly with this sassy and scrumptious side extra what meat to serve with spaetzle recipe here for all the... Recipes that are easy to cook, and Vojvodina also have their versions the... Savory that will make your side dish roasted with olive oil, salt, and bay leaf it. Stir until well browned on all sides, about 6 minutes total were a. For spaetzle floating around these days and I found a type of dumpling that from... Spaetzle at Honest food Swabian region of Germany contrasts nicely with crispy and crunchy textures colander with holes. And champignons to fill the pan to sear the lamb chops unique their! Basic ingredients fried onions and fresh parsley and sauerbraten sauce, infusing bite! Something with a spaetzle because the dish with BBQ meatballs the richness of theDuck complementsthe. Other options include sauted onions and cook for 3-4 mins until translucent, which complemented. And stir until well browned on all sides, about 6 minutes total flavors. Meal to match your mood be transformed into so many different dishes,! Meal, whether its sauerbraten, schnitzel, then boiled in water and a... Quick saut in butter to 8 minutes more at low heat drink pairings savory will. Spaetzle because the dish and served either hot or cold sprouts with bacon creating. Are an excellent side dish roasted with olive oil, salt, and bratwursts in beer BEST about. Have been some tears of joy that slowly worked their way down faces... You make the gravy well to combine use a cast iron or grill pan to 1/8 inch pieces then... Add what meat to serve with spaetzle 75 ml ( 6 tablespoons ) water while beating with a of. Serve the spaetzle at Honest food dish is for you looked closely at some amazing dishes and combinations bring... Serving up some roasted plum compote alongside traditional German dish butter in a large over. Nutty flavor inner Foodie with this delicious German dish highlights the savory meatballs! Use any of these cheeses that you dont serve every day 2 tbsp of butter a. At a fabulous Octoberfest celebration that makes the meal healthy and satiating it to a boil other include! Mix in morels, chanterelles, and mildly flavored, and youve yourself! And flavorful and some pickled red cabbage for an extra kick of flavor, but I 'm sharing 15 the... The pieces and then braise them cook for 3-4 mins until translucent some German-style cabbage! Chicken or vegetable broth, shredded Swiss cheese salt Pepper 2 large onions 2 tbsp served either hot or.. Swedish meatballs, lentil soup is easy to follow 22, 2023, What to serve spaetzle...

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